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Front of House Manager

Application opening date : 17/07/2025

Looking for an opportunity to showcase your passion for hospitality and leadership skills? Look no further than Six Degrees! We are a hub of creativity and hospitality innovation rewriting the rulebook on what it means to be a Funky Bar and Hotel. With live music to set the mood, Foxsports to keep the energy high and a menu of delicious dishes, this is the place to grow your career as a Front of House Manager.

The Front of House Manager plays a pivotal role in ensuring the smooth and efficient operation of our front-of-house dining areas with the assistance of the FOH Supervisors. This position requires strong leadership, excellent communication skills and a passion for delivering excellent customer service skills.

KEY RESPONSIBILITIES:
  • Oversee all Front-of-house operations including bookings, service and supervision of staff.
  • Train, mentor, and supervisor FOH staff to uphold high service standards.
  • Maximise revenue through table turnover strategies and service efficiency.
  • Ensure full compliance with hygiene, RSA and OH&S regulations.
  • Handle customer feedback and resolve complaints professionally and promptly.
  • Liaise with the kitchen team for smooth service and order coordination.
  • Monitor inventory and assist with stocktaking and ordering processes.
  • Conduct performance reviews and staff development sessions with HR Support.
Qualifications and Certifications:
  • Current RSA Certificate.
  • Approved Manager Certificate and Card.
  • Barista Certificate is desirable but not required.
  • A valid police check is required for this role to ensure workplace safety.
Experience and Skills:
  • Minimum two years as a Front of House Manager or three years Front of House experience.
  • Proficiency in restaurant management systems and POS.
  • Strong food and beverage knowledge with awareness of industry trends.
  • Strong Barits Skills and Cocktail making skills.
  • Ability to work a rotating roster across weekdays, weekends and evening shifts.
What we Offer:
  • Vibrant creative venue with live music and a supportive team culture.
  • Flexible work schedule with potential to grow into full-time or part-time.
  • Negotiable pay rates under the Hospitality Award based on experience.
  • Staff Meal Discounts.
  • Opportunity to continue to build a career in hospitality leadership.
How to apply:

Please send your resume and a short summary of why you would be a great fit as our Front of House Manager to [email protected]
Please include the subject line “ FOH Manager – Six Degrees”.

Job Application

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